Discovering...
Discovering...
Culinary Journey
From sizzling street food stalls in Jemaa el-Fnaa to refined riad dining rooms and Atlantic seafood grills, Morocco's culinary landscape is as diverse and intoxicating as the country itself.
25+
Restaurants
9
Cuisine Types
7
Cities
Showing 25 of 25 restaurants
A trendy rooftop restaurant above the spice square offering modern Moroccan cuisine with panoramic medina views. One of the most sought-after tables in the city.
A lush garden restaurant hidden in the medina serving refined Moroccan cuisine amid tropical plants and birdsong. A tranquil oasis from the bustling souks.
A cultural cafe in a restored medina house famous for its camel burger and traditional music nights. A hub for cultural exchange and creative energy in the Fes medina.
A legendary hole-in-the-wall serving the best tangia in Marrakech since the 1960s. The slow-cooked lamb is prepared in a clay urn buried in the hammam coals overnight.
A charming garden restaurant set in an 18th-century bastion, famous for its traditional Moroccan breakfasts and generous tagines. A Casablanca institution for locals and visitors alike.
A converted wooden dhow boat moored on the Bou Regreg river between Rabat and Sale, serving international cuisine with stunning views of the Kasbah of the Udayas at sunset.
The most popular of the harbor fish grills in Essaouira, serving the freshest catch of the day grilled to order on outdoor charcoal braziers at unbeatable prices.
A charming social enterprise cafe in the medina offering organic food, henna art, and rooftop views. All profits support local community education and women's empowerment projects.
An authentic family-run restaurant in the heart of the Fes medina offering home-cooked Fassi cuisine. The set menu changes daily and represents centuries of culinary tradition.
A magical garden restaurant built in the open-air ruins of a collapsed riad, offering seasonal Moroccan and Mediterranean food surrounded by ivy-covered walls and citrus trees.
A vibrant pan-African restaurant in the heart of Tangier blending Moroccan, Senegalese, and West African flavors. Live music on weekends adds to the festive atmosphere.
A beloved rooftop terrace in the medina with sweeping views over the Marrakech skyline. Relaxed atmosphere with Moroccan-inspired light meals, fresh juices, and the best sunset in the city.
Renowned women-run restaurant serving exquisite traditional Moroccan cuisine since 1987. Widely regarded as one of the best Moroccan restaurants in the country with consistently excellent quality.
A palatial riad restaurant offering refined Moroccan cuisine in a setting of extraordinary zellige tilework, carved plaster, and painted ceilings. A feast for all the senses.
An upscale restaurant in a restored Fes riad serving modern interpretations of classic Fassi dishes. The tasting menu is an exploration of Fes's rich culinary heritage.
A beloved local restaurant on the main square of Chefchaouen serving authentic Riffian mountain cuisine. The goat tagine and mountain herb tea are not to be missed.
An homage to the classic film Casablanca, a piano bar restaurant in a restored riad with Art Deco styling. The cocktails and live piano music transport you to Hollywood's golden age.
The legendary open-air food market that transforms Jemaa el-Fnaa each evening into Morocco's greatest dining experience. Over 100 stalls serve everything from grilled meats to snail soup.
Upscale dining in a beautifully restored foundouk (caravanserai) with French-Moroccan fusion cuisine. The candlelit courtyard setting is one of the most romantic in the medina.
A beachfront restaurant and surf shack serving fresh seafood and Mediterranean fare with front-row ocean views. The perfect spot for a long lunch between surf sessions.
A social enterprise restaurant training disadvantaged women in culinary skills, serving excellent homestyle Moroccan food at great prices. Friday couscous is legendary among locals.
A refined Moroccan restaurant in a 17th-century palace with live Andalusian music and traditional decor. The royal couscous and mechoui are prepared to exacting standards of Moroccan gastronomy.
A lively rooftop cafe overlooking the Rahba Kedima spice square, perfect for people-watching and light Moroccan meals. The avocado smoothie has achieved near-legendary status.
A tiny, authentic restaurant in the Tangier medina known for its exceptional home-style Moroccan cooking. The chef-owner sources ingredients fresh daily from the nearby markets.
A legendary local bakery and cafe famous for its pastries, fresh juices, and prime people-watching position on the Place Moulay Hassan. An Essaouira institution since 1928.